This week’s menu

On Friday morning, we are headed to Portland OR for nine days. Our first vacation! A dear college friend of hubby’s is getting married the second weekend we will be there. We are really excited! In light of being gone, we are spending the week trying to clear out our fridge.

Sunday
Breakfast – Smoothies
Lunch – Avocado Sandwiches
Dinner – Pizza

Monday
Breakfast – Smoothies
Lunch – Homemade ramen – This was REALLY good. Definitely a keeper.
Dinner – Macaroni and cheese

Tuesday
Breakfast – Fruit
Lunch – Leftover mac&cheese
Dinner – Sloppy Joes
*soak almonds for tomorrow’s tuna salad sandwiches*

Wednesday
Breakfast – Company Oatmeal (Newstart, pg. 20)
Lunch – Tuna Salad Sandwiches
Dinner – Spaghetti

Thursday
Breakfast – Smoothies
Lunch – Tofu Cutlets (Newstart, pg. 117) made into sandwiches with BBQ sauce
Dinner – Burritos

Friday
Breakfast – not sure what to eat before the flight (10am and lunch won’t be until 2)
Lunch – SushiBen2Go – Japanese food!
Dinner – Portland, tbd

Sabbath
Breakfast – Cold cereal and fruit, picked up from Food Fight Grocery on Friday
Lunch – A picnic lunch. We’re spending Sabbath on the coast!
Dinner – ChixStix – Japanese food!

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